What is jamun fruit called in English?

What is jamun fruit called in English?

Commonly known as Java plum or Indian blackberry in English, Jamun or Jambul in Hindi, Jambufalam or Mahaphala in Sanskrit, Naavar Pazham in Tamil and Neredu in Telugu, it goes by the botanical name Syzygium cumini.

What is a jamun fruit?

Jamun, also known as Java plum and black plum, is a colorful summer fruit with several benefits. Native to India, jamun is a pretty fruit with rich color and sweet taste. The fruit is popular for its deep blue or purple color.

What is the taste of jamun?

Description/Taste Jamun are berries with an oblong shape similar to Kalamata olives. They have a dark purple to almost black skin with a starkly contrasting pink or white flesh. The flesh is extremely juicy and has a flavor that combines sweet and tart with a slightly astringent aftertaste.

What is the Colour of jamun?

The most commonly found variety of Jamun fruit is often oblong and has a deep purple to bluish colour. The pulp of the fruit is grey to pink in colour, and has a seed in the centre. The other variety which one can find is a seedless variety ranging in colour from purple to white Gokak (Dupdal).

Which is the season for jamun?

Jamun is an evergreen tree and can be planted both in spring i.e. February -March and the monsoon season i.e. July-August.

Is jamun good for diabetes?

* Jamun leaves are good for diabetics. They help convert starch into energy and keep the blood sugar levels in check. Jamun has a low glycemic index and reduces symptoms such as frequent urination and thrusting.

Does jamun cause gas?

Jamun helps in weight loss as it promotes digestion as well as removes excessive fat easily from the body. It is also found to be effective in chronic diarrhea due to its astringent property. Jamun also helps provide relief from gas or flatulence due to its carminative property.

Can we eat jamun with milk?

Never drink milk after consuming jamun. Do not consume in excess as it may cause body aches and fevers.