What is the function of release factor?
What is the function of release factor?
A release factor is a protein that allows for the termination of translation by recognizing the termination codon or stop codon in an mRNA sequence. They are named so because they release new peptides from the ribosome.
What is the function of the release factor RF quizlet?
What is the function of the release factor (RF)? It binds to the stop codon in the A site in place of a tRNA. Suppose that an error in transcription alters the formation of a single tRNA molecule in a cell.
How does release Factor work?
Definition. A release factor (RF) refers to a type of translation factor that triggers translation termination. Release factors fall into two classes; Class I release factors that bind the ribosome in response to the presence of a stop codon within the ribosomal A-site (acceptor site).
What is the function of the release factor during translation in eukaryotes group of answer choices?
What is the function of the release factor during translation in eukaryotes? It supplies a source of energy for termination of translation. It releases the amino acid from its tRNA to allow the amino acid to form a peptide bond. It releases the ribosome from the ER to allow polypeptides into the cytosol.
What is the order of steps for protein synthesis?
It includes three steps: initiation, elongation, and termination. After the mRNA is processed, it carries the instructions to a ribosome in the cytoplasm. Translation occurs at the ribosome, which consists of rRNA and proteins.
What does the second step of protein synthesis occur?
Translation is the second step in protein synthesis. Translation takes place at a ribosome in the cytoplasm. During translation, the genetic code in mRNA is read to make a protein.
What are foods with the highest protein?
Here is a list of 20 delicious foods that are high in protein.
- Eggs. Whole eggs are among the healthiest and most nutritious foods available.
- Almonds. Almonds are a popular type of tree nut.
- Chicken breast. Chicken breast is one of the most popular protein-rich foods.
- Oats.
- Cottage cheese.
- Greek yogurt.
- Milk.
- Broccoli.