Can you substitute steel cut oats for rolled oats in a recipe?

Can you substitute steel cut oats for rolled oats in a recipe?

Most baking recipes that call for oats, including cookies and crumbles, call for some type of rolled oat — usually old-fashioned or quick cooking. Still, steel-cut oats can be substituted for the rolled type in most recipes with a few adaptations.

Which oats are healthiest?

But, the Oat Groats remain the healthiest because it is the purest form of the whole oat you can eat. It contains the most nutrition and is the least processed. However, in order of nutritional value, the Groat oat is followed by Oat Bran, then Steel-Cut Oats, then Rolled Oats, and last Instant Oats.

What is the difference between rolled oats and oats?

Both rolled oats and steel cut oats come from the same whole cereal grain. The real difference is in how, and how much they are processed. Known in their whole form as “groats,” both have been separated from their hard outer “hull” to become oats. … Here's what you need to know about steel cut oats vs. rolled oats.

What are the benefits of steel cut oats?

Steel cut oats could be considered a "power food" because they are an excellent source of protein, soluble and insoluble fiber and select vitamins and minerals. The benefits of steel cut oats exceed the benefits of rolled oats because of the way they are processed.