Why is Marmite banned?

Why is Marmite banned?

Nutritionist explains Danish Marmite ban. The savoury spread Marmite has been banned in Denmark because of the number of added vitamins and minerals it contains.

What does Marmite taste like?

Marmite has a very distinctive flavor. The taste is so unique as to defy description, but think of a yeasty, salty, soy sauce-esque flavor with the consistency of old engine oil. Some people really like eating it, and some people don't like eating it at all.

How healthy is Marmite?

Marmite contains a few simple ingredients: yeast extract, salt, vegetable extract, spices, and vitamins (B1, B2, B3, B9, B12). Marmite is gluten free, high in vitamins, vegetarian and low in calories, providing nearly 50% of the recommended daily allowance for folic acid per serving.

Why is Marmite banned in Australia?

Auzzies might be banned from buying Marmite because people are getting drunk on it. The days of Vegemite, the Australian equivalent to Marmite, could be numbered down-under because people are using it to make moonshine.