What is included in a Chinese tea set?
What is included in a Chinese tea set?
A tea set usually has 6 or 8 tea cups. Some tea cups also have holders and covers. Tea set is a part of tea culture.
What is a Tea PET used for?
Although not limited to animals, tea pets are small clay figures used during gong fu cha for various purposes; most often as decoration, but also used by tea drinkers for good luck, or to test water for the right temperature.
What is a Chinese tea cup called?
A gaiwan (盖碗; /ˈɡaɪwɑːn/) or zhong (盅) is a Chinese lidded bowl without handle used for the infusion of tea leaves and the consumption of tea. It was invented during the Ming dynasty. It consists of a bowl, a lid, and a saucer.
How much tea is in a Gaiwan?
We recommend using 5-7g of tea in a medium gaiwan (usually 5-6 oz capacity). For a curled green tea like Laoshan Green, 5 grams fills a generous heaped tablespoon, plus a heaped teaspoon. For flat pressed green teas like Mrs. Li's Shi Feng Dragonwell, 5 grams fills about 2 tablespoons.
How do you use a kyusu teapot?
Warm the kyusu by filling it with hot water. Pour off the water and add tea. Refill with the correct temperature water, and steep for the times listed on the chart based on the style of tea. When the steeping time is up, pour tea into a cup or small serving pitcher, starting with several short pours (roughly 10).
How do you use a Chinese tea cup with a lid?
Pour hot water on the leaves and cover with the gaiwan lid. You can also use the lid as a kind of paddle to nudge the tea leaves awake while the tea is brewing. Then either pour the infusion into a serving vessel or drink the leaves directly from the cup of the gaiwan, using the lid to hold back the leaves.
How do you make gongfu tea?
gaiwan is more pronounced like kai-one.
What size is Gaiwan?
Gaiwan made of yixing clay are particularly valued by tea experts (to learn why see 'yixing' and 'zi sha'). Gaiwan and other teaware can easily absorb tastes and aromas and should never be washed using detergents, but rather with water only. The standard size of a gaiwan is 110ml, which is roughly 3.8oz.
How do you make loose leaf tea?
To brew loose leaf tea, start by measuring out 1 teaspoon of loose tea leaves per cup of tea you're making. Then, put the leaves into the cups you're going to be drinking out of. Next, bring a pot of water to a boil and then pour the boiling water over the tea leaves in the cups.
What is gong fu brewing?
Gongfu brewing is a ritualized form of preparing tea that works well with oolongs and puers. … “Gongfu” refers to something done with skill. Indeed brewing in this way can bring out the best flavor in a tea, as one controls variables like water temperature and steep time.