How do you drink raki?

How do you drink raki?

Raki is always consumed with chilled water — although some raki drinkers say ice diminishes the flavor of the drink. Have a bite of cheese and melon, then a sip of raki with a toast to everyone's health.

What does raki taste like?

Rakı (rah-KUH) is clear brandy made from grapes and raisins, flavored with pungent anise. Most is quite potent (80- to 100-proof/40% to 50% alcohol) and thus usually diluted with water and sipped with snacks or meals. It's similar to Greek ouzo and French pastis.

How strong is raki?

Yeni Raki , also called Raki, is a 90 proof (45% alcohol by volume) liquor, that is considered one of the beloved local beverages in Turkey. It can be consumed chilled on its own, or with a splash of water. Don't be alarmed if you add water and Yeni Raki turns from translucent to looking like a glass of milk.

Does raki get you drunk?

Raki is generally drunk mixed with cold water. Ice cubes may be added, preferably to diluted raki, since its anise may otherwise crystallize. When the water is added, the mixture turns a whitish colour, similar to the louche of absinthe. … So Raki can also be drunk with ayran or salgam….