What is the best way to slice meat?

What is the best way to slice meat?

Here's Why It's Important to Slice Meat Against the Grain It's not just the cut of meat that determines how tender it is, it's also how you cut the meat. First, find the direction of the grain (which way the muscle fibers are aligned), then slice across the grain rather than parallel with it.

Can you slice meat in a food processor?

This helps with slicing. I used the 2 mm slicing blade and dropped the meat into the top of the food processor. You can use any size blade you like as long as you are happy with the thickness of each slice. Slicing steaks with a food processor is a really easy way to make cheesesteak meat.

How do you slice meat to make jerky?

Always cut your jerky strips with the grain. If you're not sure which way the grain lays, cut a thin slice of the meat from the piece you've chosen for jerky. Grasp opposite ends of the meat slice and attempt to pull it apart. If it separates easily, your likely cutting "across the grain".