What is kulfi ice cream made of?

What is kulfi ice cream made of?

More recently Kulfi is prepared from evaporated milk, sweetened condensed milk and heavy (double) cream. Then sugar is added and the mixture is further boiled and cornstarch-water paste is added. This paste thickens the mixture, although it is boiled for an additional few minutes.

How do you make milk ice cream?

To make ice cream with milk, start by combining 4 cups of milk, 1 cup of sugar, and 1 teaspoon of vanilla extract. Continue stirring until all the sugar has dissolved, then pour the mixture into a freezer-safe bowl.

How is kulfi different from ice cream?

The main difference between ice cream and kulfi is the texture, which also brings difference in taste. Kulfi is creamier than ice cream. Generally, it is made by reducing the volume of full cream milk nearly one third to what was its original volume. Like ice creams, it is also prepared in many flavors.

How do you prevent ice crystals in kulfi?

The milk should be really thick before you pour it into the molds for freezing. This will make sure that the kulfi's have no ice crystals in them upon freezing. 4. Many people use mawa/khoya in kulfi recipes and you can do that too.