What can you eat with chilli con carne?

What can you eat with chilli con carne?

Serve the chilli con carne with steamed Basmati rice and the chopped avocadoes and cucumber. Garnish with green chillies or jalapeno peppers, and a dollop of sour cream or crème frâiche.

Can you eat chili by itself?

In my family stuff like chili con carne or other kinds of meat sauce has always been half of the meal, and the other half being either potatoes, rice or pasta. Now that I've moved away from home I see a lot of recipes just going over the chili. Many people would eat it as a full mean in and of itself, yes.

Is chilli con carne healthy?

This Chili Con Carne, featuring dark red kidney and pinto beans, has a whopping 5 grams of fiber per serving. A fiber-rich diet offers many health benefits — possibly reducing the risk of heart disease, obesity, and Type 2 diabetes. Beans also are low in fat, cholesterol-free and rich in protein, folate, iron and zinc.

Can you eat chilli cold?

Yes, cold chili might not sound that appetizing, but I'm also not suggesting you eat an entire bowl of it. If you happen to prepare a large batch chili and keep it in the fridge to eat over the course of the week, occasionally having a spoonful of cold chili can be deeply satisfying.

How can I thicken my chili?

If you want to thicken it fast use flour, just don't add it directly to the pot (If you do, the flour will clump and you'll spend the next couple of hours trying to de-clump the clumps). Use a bowl. To the bowl, add 1-2 tablespoons of flour and a cup of hot liquid from the chili. Mix/whisk both until combined.

What kind of bread goes with chili?

Bread: With chili, I like a nice fresh sourdough. It has enough flavor to stand on its own, but can also be dipped into the rich spicy chili while you're waiting for it to cool. It doesn't have to be sourdough, but when I'm eating chili with bread, it definitely has to be crusty.