Is Hot Sour Soup vegetarian?

Is Hot Sour Soup vegetarian?

Description. This classic Chinese hot and sour soup recipe is quick and easy to make, full of delicious flavor, easy to make vegetarian (with tofu!) or with pork, and it totally rivals any soup I've tried at a Chinese restaurant!

What is usually in hot and sour soup?

The Chinese hot and sour soup is usually meat-based, and often contains ingredients such as day lily buds, wood ear fungus, bamboo shoots, and tofu, in a broth that is sometimes flavored with pork blood.

How do you add sourness to soup?

Start with a little bit of acid, taste and adjust, until your soup tastes balanced and bright. It's amazing how a dull soup can come to life with a bit of vinegar or lime juice. Here are a few acidic ingredients you can use: Lemon or lime juice: Start with a teaspoon or two and add more as desired.

Is Hot and Sour Soup healthy?

While that may seem like just another folk tale, there is evidence that hot and sour soup is really good for you. The lightly cooked vegetables offer fiber, vitamins and minerals, but that's just the start. Sometimes vegetable broth is a tad too sweet and can negatively impact this recipe.