How do you tell if steamed pudding is cooked?

How do you tell if steamed pudding is cooked?

To test if the pudding's cooked, pierce the foil and paper with a skewer and wiggle it to make the hole bigger, or it will be wiped clean of any mixture when you pull it out.

What can I use instead of a pudding steamer?

Nigella suggests using a plastic pudding basin with a clip-on lid as these are easy to use and not too expensive. If you have difficulties finding a pudding basin then a Pyrex bowl, or similar heatproof glass bowl, could be used. However the shape is different so you will have a wider, squatter pudding.

Do you put a lid on when steaming a pudding?

If you have difficulties finding a pudding basin then a Pyrex bowl, or similar heatproof glass bowl, could be used. As the bowl does not have a lid, we suggest putting a piece of baking parchment (parchment paper) on top of the pudding batter once it is in the bowl.

How long does it take to steam a pudding?

Fill to half way up the side of the basin with boiling water, the cover and steam for 2 hours, or until cooked. Check it occasionally and top it up with more water if necessary.

How do you make homemade pudding from scratch?

A steamed pudding is a mixture that is put into a heat-proof bowl, and cooked by steaming. It can be “savoury” (with meat in them) or sweet, for dessert. The steam regulates the heat at which the pudding cooks. The English food writer, Delia Smith, is a big fan of steamed puddings.

What is a steamed pudding mold?

The perfect vessel to make a variety of pudding flavors in, the Steamed Pudding Mold by Mrs. Anderson's Baking is made from durable aluminum to seal in moisture. A tube in the center provides even heat distribution, resulting in a faster cooking time.

How much water do you use to steam a pudding?

Place the pudding in the top of a steamer or, if you don't have a steamer, put the pudding in a large saucepan with about 3–5 cm of boiling water in the bottom, and cover with a tight fitting lid. Allow the water in the pan to simmer gently for the required cooking time.

How do I steam a Christmas pudding without a steamer?

Tie the foil tightly around the bowl using a long piece of string. Trim away excess foil and greaseproof paper. Leave about two inches or 10 cm of foil and paper around the sides of the bowl. Tuck the paper in and fold the foil around it to totally encase the paper and give the pudding a water-tight seal.

Can you overcook a Christmas pudding?

It's quite hard to overcook a Christmas pudding when steaming, be it in a slow cooker or in a pan. It's a deliciously dense mix and the heat will slowly permeate through all the dried fruits and whatever additions you wish to make.

What is a pudding steamer?

Steamed pudding. James Petts / flickr / 2015 / CC BY-SA 2.0. A steamed pudding is a mixture that is put into a heat-proof bowl, and cooked by steaming. It can be “savoury” (with meat in them) or sweet, for dessert. The steam regulates the heat at which the pudding cooks.

How do you store pudding after steaming?

Make sure that it is tightly wrapped on the outside in a double layer of clingfilm (plastic wrap) or foil. The pudding will freeze for up to a year. Thaw the pudding for 24 hours at room temperture before giving it a second steaming.

What is English steamed pudding?

A British pudding is a dish, savory or sweet, that's cooked by being boiled or steamed in something: a dish, a piece of cloth, or even animal intestine. Jam roly-poly, or roly-poly pudding, is traditionally steamed; it consists of a pastry made with suet, spread with jam, and rolled up.

Can you steam ceramic bowl?

Using a steamer basket inside the cooker pot should work; I'd recommend sticking with just the basket itself if possible; stainless steel is plenty safe. If you are going to put a bowl or dish in there, use ceramic or stainless steel – both of those should be fine, and unlikely to leach strange things into your food.

How do you steam pudding in an electric steamer?

Place the pudding into the steamer set over a saucepan of simmering water, or use a large saucepan with a saucer in the bottom. Steam for several hours, or as recipe indicates. Top up water when necessary. When the pudding is steamed, cut the string around the bowl.

Can you microwave Christmas pudding instead of steaming?

It is possible to reheat the Christmas pudding in a microwave. Ideally you would make the pudding in a plastic bowl and give it its full steaming (of 8 hours) first time around. Microwave on full power for 4 minutes, stand for 3 minutes, microwave on low/defrost for 7 minutes and stand for 5 minutes before unmoulding.

How do you steam a steak pudding?

steam your pudding on the hob. Cover the pudding basin with tin foil, tucking it in well at the outer rim. Stand the pudding in the bottom of a large pan and add boiling water until it comes halfway up the pudding basin. Put the lid on the pan and simmer gently for 2 hours.

How do I steam a pie?

Place the pudding into the steamer set over a saucepan of simmering water, or use a large saucepan with a saucer in the bottom. Steam for several hours, or as recipe indicates. Top up water when necessary. When the pudding is steamed, cut the string around the bowl.

How do you tie a string around a pudding bowl?

Wrap the pudding bowl in the foil and paper, positioning the pleat down the centre of the mouth of the bowl. Tie the pudding tightly around the rim with a long piece of string. -Pass the extra string over the top of the pudding bowl and tie it under the string on the other side of the bowl to make a handle.

When should you make a Christmas pudding?

Traditionally, the pudding is made on Stir Up Sunday. That's about five weeks before Christmas, or the last Sunday before the Christian season of Advent. While some say the traditional Christmas pudding is no longer as popular because many people now prefer a lighter, healthier, dessert, that's not necessarily true.

How do you make microwave pudding without a microwave?

Pierce the film lid in several places then put the pudding in a pan of boiling water that is just deep enough to reach almost to the top of the pudding bowl. Cover the pan then simmer for 10 to 15 minutes.

How do you keep a Christmas pudding from going Mouldy?

To avoid mould, we recommend you wrap the cooled pudding in plastic wrap and seal it in a freezer bag or airtight container.

What does plum pudding taste like?

Celebrating Sweet and Steamy Christmas Pudding. Figgy pudding — aka plum pudding, plum porridge, Christmas pudding and steamed pudding — is chockablock with dried fruit but tastes nothing like fruitcake.

Can you steam in a slow cooker?

The easiest way is to place a steaming basket in your slow cooker and pile the vegetables on top. Add just enough water to the bottom of the crock to keep the veggies above the water level. Put the lid on the cooker and turn it on high for 2 to 4 hours or until the veggies are tender.

Can you microwave a Christmas pudding?

It is possible to reheat the Christmas pudding in a microwave. Microwave on full power for 4 minutes, stand for 3 minutes, microwave on low/defrost for 7 minutes and stand for 5 minutes before unmoulding. This should be enough to warm the pudding through.

How do you serve Christmas pudding?

To serve, the pudding is reheated by steaming once more, and dressed with warm brandy which is set alight. It can be eaten with hard sauce (usually brandy butter or rum butter), cream, lemon cream, ice cream, custard, or sweetened béchamel, and is sometimes sprinkled with caster sugar.