Can you put an egg in a fryer?

Can you put an egg in a fryer?

–Results: FRESH EGGS, with or without cracking, CANNOT BE DEEP-FRIED in oil. The cooking oil can be heated to a temperature above the boiling point of water. The heat from the oil will expand the available gas, like carbon dioxide, contained in the egg, particularly in the egg white portion.

Can you deep fry an egg in the shell?

The water can flash boil, causing high pressures and ejecting the oil into the air, in small droplets, which then rapidly catch fire. If you are lucky the eggshell will burst and then the egg will just continue to cook in the oil. But it would really be more sensible to shell the egg before deep frying it.

Which egg is good boiled or fried?

Boiled eggs are more nutritious than other types of eggs because they are cooked without oil or butter, which adds additional calories and fat to the finished product. In comparison, one large fried egg contains 90 calories and 6.83 grams of fat, of which 2 grams are saturated.