Can I freeze a steamed pudding?
Can I freeze a steamed pudding?
The pudding is at its very best when freshly cooked as the sponge is light and moist. If you need to freeze the sponge then wrap the basin with an extra layer of foil over the clingfilm and freeze for up to 3 months.
Can you reheat suet pudding?
To reheat a pudding properly by steaming is going to take almost as long. Some people also feel that suet pastry can be a little tough if it is reaheated. By all means assemble a pudding a day in advance and keep it in the fridge until you need it, but we suggest steaming it just before you eat it.
Can I freeze suet pudding?
So can suet pastry be frozen? put it back in the freezer. The pie dish can go back in the cupboard. filling will already be pie dish shaped and just the amount you need.
How long do you microwave a 900g Christmas pudding?
Remove label. Steam pudding in its muslin wrapped basin for 2 hours. Alternatively, remove muslin, loosen the lid and microwave on full power for 4 minutes, allow to stand for a minute before serving. Flame with brandy and serve with clotted cream or brandy butter.
Can you microwave steak and kidney pudding?
Place the pudding lid side down into a microwaveable bowl. Add 2 teaspoons of cold water, cover with clingfilm and vent. Microwave as follows: CatE/850W: 4mins30secs Leave to stand 1 minute before serving. Remove outer packaging and leaving pudding in its foil tray.
Can you microwave a Christmas pudding?
It is possible to reheat the Christmas pudding in a microwave. Microwave on full power for 4 minutes, stand for 3 minutes, microwave on low/defrost for 7 minutes and stand for 5 minutes before unmoulding. This should be enough to warm the pudding through.
How do you reheat a steak pudding?
The puddings can be reheated a few minutes in the microwave, using short 30 seconds spurts of heat so they don't burst. You can also reheat them by setting the cups on a baking sheet and heating in a 350 F oven for about 30 minutes, or until hot throughout.
How do you reheat a steak and kidney pudding?
A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 – 2 litre pudding basin. To reheat a pudding properly by steaming is going to take almost as long. Some people also feel that suet pastry can be a little tough if it is reaheated.
Can you reheat sponge cake?
You can freeze them for up to 4 months. Bring them to room temperature while they`re still wrapped. – If a cake seems slightly firm and dry, it can be reheated in an oven or microwave oven before frosting so it is as soft and moist as the day it was baked. For the microwave, place the cake on a microwave-safe plate.