Common questions 

What cheese is similar to kashkaval?

Joe Ford

What cheese is similar to kashkaval?

If kashkaval cheese isn’t available, Italian provolone or fontina, or halloumi from Cyprus can be used. Kashkaval Pane is an Eastern European street food favored for its portability and crunchy, melty goodness.

What is kashkaval cheese used for?

Kashkaval belongs to the family of pasta filata cheeses that are made by giving the curd a hot bath during the production process. The slightly hard texture of this yellow table cheese makes it suitable for grilling and grating. It can be served as a cheese platter or used in salads, appetizers, pizzas, and lasagna.

What is Bulgarian cheese?

Bulgarian feta cheese (sirene) is a fresh soft brined cheese made with sheep’s, goat’s or cow’s milk and considered by some to be superior to Greek or French feta. It is also known as “white brine sirene.” It has a strong aroma and a salty, sharp taste.

What food is Bulgaria famous for?

Bulgaria is famous for its quality vegetables and dairy products and its variety of mild spices. Pork and chicken are the most common forms of meat, though seafood, fish and veal dishes are also popular and lamb has a special traditional place in Bulgarian cooking.

How do you eat Bulgarian cheese?

Bulgarians can’t live without their cheese. It’s served with almost every meal. They eat it on slices of bread, in salty pastries, with scrambled eggs, in salads, and even with sweet desserts.

What do Bulgarians like eating?

Here are 8 Foods You Must Try In Bulgaria:

  • Banitsa. This tasty dish is a traditional Bulgarian pastry made by layering a combination of beaten eggs and bits of cheese amongst filo pastry.
  • Tarator.
  • Meshana Skara.
  • Sarmi.
  • Shopska Salata.
  • Shkembe.
  • Kiselo Mlyako.
  • Moussaka.

What’s the national dish of Bulgaria?

Shopska Salata

Is Bulgarian feta cheese healthy?

While feta cheese provides you with an excellent source of nutrients like calcium and protein, it also contains high amounts of sodium and saturated fat. Feta is lower in fat than many other cheeses, however, and is considered a reasonable option to eat in moderation.

What is the best brand of feta cheese?

Nutrition info refers to 28 ounces or a 1-inch cube of cheese.

  • Mevgal Authentic Greek Feta.
  • Greco Authentic Feta.
  • Odyssey Traditional Feta.
  • Boar’s Head Creamy Feta.
  • 365 Whole Foods Feta Cheese.
  • President Valbreso Feta.
  • Bel Fiore Mediterranean Style Organic Feta.
  • Mt Vikos Greek Feta.

Is feta cheese good for your cholesterol?

Cheese is a great source of both protein and calcium, but it also contains both cholesterol and saturated fat….Cheeses Lowest in Fat.

Cheese Saturated Fat (grams per ounce) Cholesterol (mg per ounce)
Feta cheese 4.2 25
American cheese spread (processed) 3.8 16

Is feta cheese the healthiest cheese?

Feta is Greece’s most famous cheese and according to many recent reports from dieticians and doctors around the globe, it’s also the healthiest cheese option in the world. Mainly made from sheep or goat milk (often combined), Feta cheese is a nutrient-rich option and a deliciously flavoured dairy.

What is the healthiest Greek food?

13 Greek Foods That Are Super Healthy

  • Avgolemono.
  • Fakes Soupa.
  • Souvlaki.
  • Saganaki Shrimp.
  • Baked Sardines.
  • Horiatiki Salad.
  • Spanakorizo. Spanakorizo is a spinach and rice dish that’s traditionally served with lemon, feta cheese and olive oil.
  • Horta Vrasta. Horta vrasta simply means boiled greens in Greek and is a staple in Greek households.

Is goat cheese better for you than regular cheese?

Goat cheese tends to be softer and tangier than cow’s milk cheese. Nutrition: Nutritionally, goat milk is slightly higher in fat and minerals and contains less lactose, vitamin D, and riboflavin than cow milk.